15 Healthy Plant-Based Meals to Make Before Summer Ends

As ready as I am for the summer heat to be gone, I’m really going to miss all of the fresh summer produce. There are so just many wonderful meals that can be made with zucchini, corn, peppers, tomatoes, and fragrant basil.

That said, if you’re in need of a little inspiration to get you through the end of the season, I’ve rounded up 15 of our favorite summer recipes to try. Most of them are made in one-pot, on the stovetop or on the grill, and can be easily modified to fit any diet. I hope you find something like and cheers to summer! 

  1. One-Pot Summer Vegetable Skillet Lasagna

  2. Grilled Summer Vegetable Tacos

  3. Vegan Burger Bowls

  4. Grilled Vegetable Summer Salad

  5. Easy Avocado Pesto Pasta

  6. Dairy-free Zucchini Corn Chowder

  7. Vegan Crab Cakes with Sriracha Remoulade

  8. Lentil, Cucumber and Tomato Salad

  9. Classic Lentil Burgers

  10. Healthy Zucchini Corn Fritters

  11. Mediterranean Couscous Salad

  12. Southwestern Quinoa Salad

  13. The Best Kale Caesar Salad

  14. One-Pot Tomato Basil Quinoa

  15. Tomato Corn Orzo with White Wine Butter Sauce