Category: Dessert

Subcategories:

How to Make Strawberry Syrup
April 24, 2026

Lemon Olive Oil Cake (gluten-free + dairy-free)
April 1, 2026

Chocolate Chip Protein Cookies (dairy-free & flourless)
February 20, 2026

German Chocolate Protein Brownie Bites
January 30, 2026

Raspberry Almond Scones (gluten-free)
December 13, 2025

The Best Vegan Hot Chocolate
December 10, 2025

Healthy Oatmeal Gingerbread Muffins (dairy-free + gluten-free)
November 29, 2025

Vegan Pumpkin Blondies (high-protein, oil-free)
October 23, 2025

No-Bake Twix Bars (vegan, gluten-free)
July 12, 2025

Healthy Mint Chocolate Chip Ice Cream (vegan, Ninja Creami)
June 28, 2025

Date Snickers Ice Cream Bars (vegan, gluten-free)
June 6, 2025

Vegan Banana Protein Ice Cream (Ninja Creami)
May 23, 2025

Strawberry Protein Pudding
April 17, 2025

Carrot Cake Bars (Gluten-free + Dairy-free)
April 4, 2025

Healthy Matcha Ice Cream (Vegan, Ninja Creami)
March 13, 2025

Dairy-free Frozen Greek Yogurt Bars (Vegan Yasso Bars)
February 11, 2025

12 Best Vegan and Gluten-free Cookies
December 19, 2024

Easy Vegan Pumpkin Mousse (dairy-free + gluten-free)
November 8, 2024

Apple Pie Bars (vegan + gluten-free)
September 6, 2024

Dairy-free Vanilla Protein Ice Cream (Ninja Creami)
August 30, 2024

Biscoff Protein Donuts (dairy-free + gluten-free)
July 11, 2024

Vegan Sponge Cakes (Strawberry Shortcake)
June 27, 2024

1-Bowl Flourless Chocolate Zucchini Muffins (gluten-free and dairy-free)
June 7, 2024

5-Ingredient Vegan Chocolate Protein Ice Cream (Ninja Creami)
May 16, 2024

The Best Chocolate Brownie Protein Bars (vegan + gluten-free)
May 3, 2024

Chocolate Protein Chickpea Brownies (vegan + gluten-free)
April 12, 2024

5-Ingredient Chocolate Chia Seed Protein Pudding
March 22, 2024

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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