Gluten-free Cranberry Orange Scones- made with fresh cranberries and fragrant orange zest, these naturally sweetened vegan scones are bursting with flavor!
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If you haven’t tried baking with fresh cranberries yet, now is the time! The tart flavor is pure magic baked into sweet goodies, especially when they’re paired with bright citrus notes of orange.
The Ultimate Fall Salad- made with a combination of fall’s best produce, this colorful salad is bursting with delicious texture and flavor. Perfect for your holiday...
Creamy Mushroom, Green Bean and Wild Rice Casserole- This crowd-pleasing casserole has a rich velvety texture and is packed with umami flavor. Perfect for...
Vegan Gluten-free Apple Cinnamon Muffins- made with whole grain flour and naturally sweetened, these moist and nutritious muffins are the perfect treat to bake...
Roasted Acorn Squash and Apple Soup- blended with ground turmeric, ginger, and coconut milk, this healthy soup makes for the ultimate cozy and comforting meal! (vegan...
Roasted Butternut Squash and Lentil Curry- roasted butternut squash gives this hearty lentil curry delicious depth and texture. Easy to make and super satisfying,...
I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.
