Gluten-free Pistachio Cake- a whole grain and dairy-free cake that’s naturally sweetened and full of pistachio flavor. Perfect to serve for brunch or dessert!
If you’ve never had pistachio cake, allow me to convince you that you need it in your life immediately.
Made with buttery almond flour, finely chopped roasted pistachios and a blend of vanilla and almond extract, it’s sure to be one of the best things you’ve ever tasted.
Curried Sweet Potato Chickpea Burgers- blended with turmeric, curry, and cumin, these veggie burgers perfect to prep ahead for quick and healthy meals! Veggie burgers have...
Grain-free Double Chocolate Cake Pops- Made with a simple and wholesome paleo chocolate cake mix, these moist and decadent cake pops are the perfect...
Chocolate Almond Superfood Smoothie- packed full of nourishing ingredients, this smoothie is as filling as it is delicious. Each one provides a significant source iron,...
I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.
