Special Diet: Grain-Free

Easy White Bean Cabbage Soup
December 3, 2023

Healthy Pumpkin Gingerbread Pancakes
November 24, 2023

The Best Vegan Pecan Pie Recipe (easy + gluten-free)
November 15, 2023

30 Best Vegan Thanksgiving Recipes
November 10, 2023

Honey Roasted Parsnips with Dates and Hazelnuts
November 8, 2023

The Best Vegan Pumpkin Pie (easy + gluten-free option)
November 6, 2023

Curried Red Lentil Pumpkin Soup
November 2, 2023

Easy Tofu Ground Beef Crumbles
October 16, 2023

Creamy Roasted Eggplant Tomato Soup
September 16, 2023

Sheet Pan Gnocchi with Sausage and Peppers (vegan, gluten-free)
September 8, 2023

Easy Roasted Heirloom Tomato Soup
August 31, 2023

Fresh Peach Sorbet
August 25, 2023

Vegan Taco Salads with Chickpea ‘Beef’
August 15, 2023

Vegan Tempeh Caesar Salad Wraps
July 23, 2023

The Best Vegan Caesar Salad Dressing
July 20, 2023

10 Quick and Easy Summer Smoothie Recipes
July 14, 2023

The Best Strawberry Banana Smoothie Recipe
June 29, 2023

25 Quick and Easy Summer Salad Recipes
June 10, 2023

Vegan Chocolate Protein Mug Cake
May 24, 2023

Easy Tofu Tacos
April 28, 2023

Lightened Up Arugula Aioli
April 21, 2023

The Best Dairy-free Banana Pudding
April 4, 2023

Vegan Mushroom Leek Quiche
March 29, 2023

Crunchy Quinoa Power Bowl with Almond Ginger Dressing
March 10, 2023

Edamame Guacamole
March 7, 2023

One-Pot Golden Lentil Soup
February 24, 2023

White Bean Alfredo Sauce Recipe
February 10, 2023

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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