Vegan Gluten-free Strawberry Shortcakes

Vegan and Gluten-free Strawberry Shortcakes- just one bowl and 15 minutes is all you need to prepare these delicious shortcakes! Made with whole grain flour and coconut oil. No starches or gums!

Vegan and Gluten-free Strawberry Shortcakes- just one bowl and 15 minutes is all you need to prepare these delicious shortcakes!  | Making Thyme for Health

Now that it’s officially summer we can eat all the strawberry shortcakes we want, right?!

That’s what I’m telling myself, at least.

I feel like it’s acceptable as long as they’re these strawberry shortcakes. Because you know I made them with wholesome ingredients. No refined sugars, dairy or white flour…just top-notch, bikini-loving goodness up in here.

Vegan and Gluten-free Strawberry Shortcakes- just one bowl and 15 minutes is all you need to prepare these delicious shortcakes!  | Making Thyme for Health

Strawberry shortcake is one of my all-time favorite summer desserts. The second I see a pint of those bright red sweet berries my mind immediately goes to soft cake and whipped cream.

But the thing is, I can’t find a premade shortcake that is made without white flour, sugar or dairy to save my life. Which is fine, on occasion, but if I’m going to buy a package of six and have them hanging around my house I want them to have SOMETHING nutritionally beneficial in them. So of course I did what any good food blogger would do and got to work on making my own at home.

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