My tried and true method for making the best homemade iced matcha latte! Naturally sweetened with honey and a subtle hint of vanilla, this...
Lemon Olive Oil Cake- Made with fiber-rich almond flour and naturally sweetened with honey, this gluten-free and dairy-free lemon cake comes together easy in...
Sheet Pan Chickpea Tikka- roasted cauliflower, potatoes and chickpeas are tossed with Indian spices and served with a cooling lemon-ginger yogurt sauce. Simple to...
A hearty French-inspired vegetable soup topped with a delicious dairy-free pesto. Just one pot and 30 minutes! (vegan with gluten-free option) We’re tapping into my French...
