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Category: Pasta

15-Minute Mushroom Pasta

December 13, 2022

Vegan Pumpkin Stuffed Shells

November 4, 2022

Easy Avocado Pesto Pasta

July 24, 2022

Mediterranean Couscous Salad

June 18, 2022

Mushroom Quinoa Meatballs with Cashew Cream Sauce

February 5, 2022

Easy Vegan Red Lentil Bolognese

July 11, 2020

Lemon Cream Pasta with Spinach

March 23, 2020

Roasted Broccoli and Chickpea Lemon Pasta

February 23, 2020

Creamy Tomato Spinach Pasta

September 18, 2019

Roasted Vegetable Penne with Creamy Marinara

December 12, 2018

The Best Pumpkin Macaroni and “Cheese”

October 8, 2018

Ratatouille Pasta Sauce

July 25, 2018

Tomato Corn Orzo with White Wine Butter Sauce

July 18, 2018

30-Minute Creamy Red Pepper Penne

May 16, 2018

One-Pot Summer Vegetable Skillet Lasagna

July 12, 2017

Creamy Cauliflower Hemp Alfredo Sauce

January 16, 2017

The Best Vegetable Bolognese

December 19, 2016

Kale Pesto Cavatelli with Crispy Roasted Brussels Sprouts

December 15, 2016

Kale Pesto Pasta with Burst Cherry Tomatoes

August 15, 2016

Vegan Zucchini ‘Meatballs’

August 8, 2016

Creamy Hemp Pesto Pasta Salad

May 16, 2016

Cauliflower Macaroni and “Cheese”

March 25, 2016

One Pot Lemon Pasta with Greens and Sun-Dried Tomatoes

February 18, 2016

Easy Winter Vegetable Lo Mein

January 20, 2016

Cashew ‘Ricotta’ and Spinach Stuffed Shells

December 21, 2015

Pasta Caponata

August 19, 2015

One Pot Zucchini Pasta

August 10, 2015

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I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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