Best-Ever Quinoa Brownies

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These Best-Ever Quinoa brownies are chewy, fudgy and decadent. They’re dairy-free and naturally gluten-free, made without any starches or gums. I blame these on...
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Friday Favorites

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Yay Friday! I’m so ready for the weekend to be here. I’m not one to rush life or anything but this has been a...
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Vegan and Gluten-free Cornbread Muffins

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Vegan and Gluten-free Cornbread Muffins- slightly sweet, soft and moist with a delicate crumb. Made with whole grain brown rice flour and cornmeal, you’d...
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Pumpkin Breakfast Cookies

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These Pumpkin Breakfast Cookies are soft, chewy and full of pumpkin spice flavor! Gluten-free and vegan. So I’m calling these breakfast cookies but let’s...
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One Skillet Mexican Rice Casserole

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One Skillet Mexican Rice Casserole is an easy option for dinner with almost zero clean up. It’s gluten-free and can easily be made vegan...
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Healthy Weekly Meal Plan: Week of 9/19

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It’s time for another week of delicious and healthy meals! Enjoy and have a great weekend!   Monday White Bean Avocado and Lime Soup...
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Friday Favorites

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Happy Friday! I feel like it’s been forever since I’ve done a Friday Favorites post and that’s probably because it has been. Believe it...
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Loaded Vegan Chili Cheese Nachos

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Loaded Vegan Chili Cheese Nachos are so flavorful you would never guess that they’re vegan! They’re also gluten-free, nut-free and seed-free, making them a...
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Healthy Vegan Queso

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Healthy Vegan Queso- silky smooth and made with nutritious ingredients. Nut-free, gluten-free, dairy-free and soy-free. Did you ever think the words healthy and queso would...
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Spinach Basil Pesto & Tomato Grilled Cheese

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Fresh spinach and basil pesto, juicy sliced tomato and melted mozzarella make for one delicious and comforting grilled cheese!  Okay, so I know I...
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Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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