Creamy Lemon Chickpea Stew- Made with nourishing ingredients, this hearty vegan stew is bursting with flavor! (plant-based, gluten-free) Alright you lemon lovers. This one...
Raspberry Almond Scones- Made with a combination of oat flour and almond flour, these scones are perfectly moist and buttery with crunchy golden edges....
The Best Vegan Hot Chocolate- Made with just 5-ingredients, this dairy-free hot chocolate has a luxurious creamy texture and is packed with nutrients. Each...
Healthy Oatmeal Gingerbread Muffins- naturally sweetened and packed full of fiber, these fluffy muffins are perfectly moist. No one would ever guess they are...
Warm Kale Salad with Maple-Dijon Dressing- A colorful combination of roasted brussels sprouts, red onion, butternut squash and chickpeas served over a bed of...
I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.