Quinoa Honey Whole-Wheat Pizza Dough

26
I loved hearing about everyone’s childhood favorite foods yesterday. Lasagna seems to be the top runner for a lot of you. I do love...
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Mama’s Stuffed Veggie Loaf (Gluten-Free)

20
You know how some meals have the ability to transport you back to your childhood? Maybe it’s warm cookies with milk or a nice,...
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Luxembourg

Europe, Travel 19
I have to tell you, doing Travel Tuesdays on the blog is making me realize that I need to do some more traveling. Ha!...
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Perfect Fit Protein Smoothie + My Favorite All-Natural Cleaning Products

Uncategorized 32
Well, it’s official. I have disinfected, dusted, scrubbed, swept, and vacuumed every inch of my home. I even washed Coco and Gigi’s dog beds...
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Comforting Mushroom Barley Soup

, 17
Comforting Mushroom Barley Soup- a creamy and flavorful soup made with dried mushroom broth. (vegan) I think with the way this week has been...
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Hiking Sunol

California, Hiking 20
Thoughts of what happened in Boston are still on my mind but I am so proud of everyone who has pulled together to help...
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Working Out at Home

Blogging 34
Remember that post I did about feeling stressed out over not having time to cook, photograph, blog, and all that other stuff? You know,...
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Black Bean & Quinoa Tostadas with Mango Salsa

23
I have been bit by the mango bug and I can’t stop eating them. There’s just something about the soft, buttery texture and the...
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Mont St. Michel

Europe, Travel 16
  It would have been really nice if I had taken more pictures of our food while we were traveling in France but I...
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Weekend at Home + Twice Baked Butternut Squash

10
Hello and happy Monday to ya! How was your weekend? As you can probably guess by the title of this post, my weekend was spent...
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Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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