Special Diet: Vegetarian

Healthy Vegetarian Meal Plans Week 51
July 1, 2017

Sundried Tomato Pesto Pizza
August 17, 2016

Healthy Vegetarian Meal Plans: Week Five
August 6, 2016

Watermelon Basil Halloumi Bites
July 27, 2016

Margherita Zucchini Boats
July 18, 2016

Mediterranean Quinoa Stuffed Peppers
July 11, 2016

Easy Stuffed Poblano Pepper Skillet
June 13, 2016

Spinach Artichoke Pesto Spaghetti Squash Bowls
February 22, 2016

Slow Cooker Quinoa Tortilla Soup
December 2, 2015

Pumpkin Gingerbread Pancakes
November 30, 2015

Endives with Apples, Goat Cheese and Smoked Almonds
November 18, 2015

Healthy Apple Almond Butter Muffins
October 29, 2015

Butternut Squash Enchilada Casserole
October 28, 2015

Best-Ever Quinoa Brownies
October 14, 2015

One Skillet Mexican Rice Casserole
September 23, 2015

Dark Chocolate Almond Coconut Bites
August 21, 2015

Mediterranean Quinoa Casserole
August 14, 2015

Mexican Zucchini Burrito Boats
July 15, 2015

Grilled Halloumi Kebabs with Mint Yogurt Sauce
June 24, 2015

Three Layer Mediterranean Hummus Dip
May 28, 2015

Dark Chocolate Almond Butter Brownies
May 11, 2015

Twice Baked Lentil Shepherd’s Pie Potatoes
March 9, 2015

Sweet Potato Black Bean and Spinach Enchiladas
February 13, 2015

The Easiest Four Ingredient Quesadillas
January 26, 2015

Quinoa Chickpea and Spinach Soup
January 8, 2015

Cauliflower Potato and Leek Soup
November 19, 2014

Spaghetti Squash Burrito Bowls
September 24, 2014

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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