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Special Diet: Vegan

Mexican Ranchero Amaranth Stew

February 2, 2015

Fresh Orange Creamsicle Smoothie

January 16, 2015

Crunchy Quinoa Power Bowl with Almond Ginger Dressing

January 5, 2015

Super Green Protein Smoothie

January 2, 2015

Healthy Rice Crispy Treats with Dark Chocolate and Sea Salt

December 12, 2014

Cranberry Orange and Pecan Granola

December 8, 2014

Garlic Lemon Roasted Cauliflower

December 3, 2014

Creamy Roasted Beet Hummus

December 1, 2014

Spiced Apple Cider Spritzers

November 24, 2014

One Pan Brussel Sprout and Sausage Skillet

October 24, 2014

Autumn Detox Smoothie

September 29, 2014

Baked Buffalo Tofu Bites

September 9, 2014

Quinoa Ratatouille

September 3, 2014

Immunity Defense Smoothie

August 19, 2014

Grilled Peach Salad with Cashew Herb Cheese

August 12, 2014

Sweet Corn Basil Gazpacho

July 22, 2014

Superseed Cinnamon Raisin Granola

June 22, 2014

Taco Salad with Chickpea ‘Beef’

May 29, 2014

Chocolate Chip Coconut Pistachio Cookies

April 3, 2014

Kale Salad with Vegan Coconut Bacon

March 11, 2014

Soupe au Pistou (Vegetable Soup with Pesto)

February 18, 2014

Sweet Potato Hemp Seed Quinoa Bowls

February 3, 2014

Roasted Chickpea Fajitas with Cilantro Cashew Crema

January 21, 2014

Detox Quinoa Salad

January 1, 2014

Southwestern Hoppin’ John

December 26, 2013

Easy White Bean & Tomato Soup

December 10, 2013

Vegan Lentil Sloppy Joes

December 2, 2013

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Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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