Category: Baking

Chocolate Chip Protein Cookies (dairy-free & flourless)
February 20, 2026

Raspberry Almond Scones (gluten-free)
December 13, 2025

Apple Zucchini Carrot Bread
August 23, 2025

Apple Pie Bars (vegan + gluten-free)
September 6, 2024

Vegan Zucchini Banana Bread Recipe
August 7, 2024

The Best Vegan Blondies (gluten-free, dairy-free, oil-free)
August 4, 2023

Gluten-free Blueberry Muffins
May 4, 2022

Vegan Tahini Chocolate Chip Cookies
April 8, 2022

Vegan Pumpkin Blender Muffins
September 15, 2020

Peaches and Cream Baked Oatmeal
July 17, 2019

Double Chocolate Zucchini Cake
August 3, 2017

Things I’m Loving Lately: Tea and Trail Mix
April 25, 2013

Pistachio Cake with Greek Yogurt & Coconut Icing
March 10, 2013

Chocolate Covered Pistachio Cake Balls + Cake Pops
March 5, 2013

Baked Blueberry Lemon Yogurt Donuts
February 13, 2013

Sweet Potato Cupcakes with Cream Cheese Icing
February 6, 2013

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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