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Special Diet: Grain-Free

Mini Vegan Zucchini Corn Frittatas

August 25, 2021

Honey-Lime Peach Salsa

July 9, 2021

Chocolate Cherry Protein Smoothie

June 1, 2021

Guac-kale-mole

April 24, 2021

Simple Asparagus Soup

March 24, 2021

Cauliflower Potato and Leek Soup

February 23, 2021

Grain-free Double Chocolate Cake Pops

February 7, 2021

Vegan Mushroom Bourguignon

February 1, 2021

The Ultimate Fall Salad

November 14, 2020

Carrot Ginger Soup with Maple Yogurt

November 7, 2020

Roasted Acorn Squash and Apple Soup

October 18, 2020

Roasted Butternut Squash Lentil Curry

October 12, 2020

Fudgy Grain-free Vegan Chocolate Cupcakes

September 26, 2020

Chipotle Sweet Potato and Lentil Chili

September 19, 2020

5-Ingredient Green Socca

September 8, 2020

Dairy-free Zucchini Corn Chowder

August 22, 2020

Summer Vegetable Hummus Quesadillas

July 29, 2020

Sundried Tomato Hummus

July 26, 2020

Easy Vegan Red Lentil Bolognese

July 11, 2020

Vegan Tempeh Egg Roll Bowls

June 13, 2020

Easy Lentil Taco Skillet

May 3, 2020

Easy Peanut Tempeh

April 18, 2020

Vegan Mushroom Stew

March 10, 2020

Twice Baked Lentil Shepherd’s Pie Potatoes

March 2, 2020

Healing Moroccan Lentil Soup

February 16, 2020

Dark Chocolate Almond Butter Brownies

February 12, 2020

Dark Chocolate Almond Coconut Bites

February 3, 2020

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Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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