Special Diet: Gluten-free

Orange Avocado Smoothie
January 28, 2016

Tofu ‘Chicken’ Noodle Soup
January 25, 2016

Overnight Slow Cooker Steel Cut Oats in a Jar
January 11, 2016

Vanilla Almond Milk Matcha Latte
January 8, 2016

Detoxifying Kale Soup
January 6, 2016

Addicting Honey Almond Snack Mix
December 23, 2015

Cranberry Orange Thumbprint Cookies
December 18, 2015

Lemony Lentil and Greens Soup
December 9, 2015

The Best Vegan Hot Chocolate
December 4, 2015

Slow Cooker Quinoa Tortilla Soup
December 2, 2015

Pumpkin Gingerbread Pancakes
November 30, 2015

Black Bean Chipotle Stuffed Sweet Potatoes
November 19, 2015

Endives with Apples, Goat Cheese and Smoked Almonds
November 18, 2015

Vegan “Cream” of Mushroom Soup
November 16, 2015

Not Your Grandma’s Apple Crumb Pie
November 12, 2015

Roasted Acorn Squash and Apple Soup
November 9, 2015

Shredded Brussels Sprout and Kale Salad with Maple Pecan ‘Parmesan’
November 4, 2015

Healthy Apple Almond Butter Muffins
October 29, 2015

Butternut Squash Enchilada Casserole
October 28, 2015

Pumpkin Chia Pudding Parfaits
October 26, 2015

Pumpkin Spice Granola
October 21, 2015

Gluten-free Pumpkin Pie Pancakes
October 16, 2015

Best-Ever Quinoa Brownies
October 14, 2015

Carrot Ginger Soup with Maple Yogurt + A Giveaway
October 12, 2015

German Chocolate Hemp Seed Brownie Bites + A Giveaway
October 7, 2015

Vegan and Gluten-free Cornbread Muffins
October 2, 2015

Chipotle Sweet Potato and Lentil Chili
September 30, 2015

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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