May Favorites

Favorites 7
Now that May has come and gone I’m excited for all things summer. Swimming in the lake, afternoon picnics with cold bottles of wine, grilling kebabs, making...
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Baked Thai Tofu Lettuce Wraps

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Baked Thai Tofu Lettuce Wraps- baked tofu cubes are tossed in tamari and served in crisp lettuce leaves with a peanut-ginger-lime sauce. Light, satisfying...
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Hiking Mist Trail in Yosemite

California, Travel 15
We’ve lived in Northern California for almost four years but this was our first time making it out to Yosemite. I’m not sure what...
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Kale Power Salad from Pure Delicious

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Kale Power Salad- a vibrant kale salad tossed in a Garlic Honey Sesame Dressing. Great for healthy lunches or served with protein such as...
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Healthy Chocolate Peanut Butter Candy Bars

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Healthy Chocolate Peanut Butter Candy Bars- a healthier sweet treat made from secretly nutritious ingredients. You won’t believe how easy they are to make! (vegan, gluten-free...
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Dana’s Thai Quinoa Meatballs

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Thai Quinoa Meatballs- quinoa and chickpea “meatballs” jam-packed with Thai-inspired flavor.  Serve over carrot noodles with peanut sauce for a hearty meal that’s bursting...
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Creamy Hemp Pesto Pasta Salad

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Creamy Hemp Pesto Pasta Salad- chilled pasta salad tossed with creamy basil hemp pesto, sundried tomatoes, and arugula. Packed with protein and omega-6 fatty...
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Road Trip from Oregon to California: Bend and Crater Lake

Oregon, Travel 13
I could have easily stayed spent another week eating, hiking and drinking my way through Portland but after four glorious days, it was time...
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Where to Eat, Stay and Play in Portland, Oregon

Oregon, Travel 37
I have so much to say about Portland that I don’t even know where to begin. My expectations going into the trip were pretty high...
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Lentil Pea Burgers with Lemon Basil Mayo

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Lentil Pea Burgers with Lemon Basil Mayo- cornmeal crusted veggie burgers made from lentils, mushrooms and peas. Packed with protein and irresistible flavor! (vegan...
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Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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