Vegan Thanksgiving ‘Meatballs’- hearty, satisfying and packed full of umami flavor, these vegan ‘meatballs’ are gluten-free, grain-free and nut-free. But they’re so delicious even...
One-Pot Golden Lentil Curry- super warming and flavorful, this turmeric curry is easy to make and packed full of protein! Can easily be made oil-free....
Vegan Butternut Squash Enchiladas- stuffed with roasted butternut squash, brussels sprouts, and black beans, these enchiladas are warming and packed full of nutrition! These...
This post is sponsored by Moe’s Southwest Grill; however all thoughts and opinions are entirely my own. Whenever someone asks me if eating plant-based...
I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.