• Home
  • About
  • Recipes
    • Favorites
    • Appetizers
    • Drinks
    • Breakfast
    • Lunch
    • Dinner
    • Sides
    • Soup
    • Salad
    • Snacks
    • Dessert
    • By Season
      • Summer
      • Spring
      • Fall
      • Winter
    • Special Diets
      • Vegetarian
      • Vegan
      • Gluten-free
      • Dairy-free
      • Sugar-Free
      • Grain-Free
    • Recipe Index
    • All Recipes
  • Travel
    • Asia
    • California
    • Oregon
    • Hawaii
    • Texas
    • Europe
  • Healthy Essentials
  • Resources
  • Contact

Category: Main Dish

Easy Vegan ‘Turkey’ Roast (gluten-free, high-protein)

November 23, 2025

Spaghetti Squash Burrito Bowls

October 3, 2025

Sheet Pan Mexican Sweet Potato Bake

September 12, 2025

Easy Tofu Egg Bake (vegan + high protein)

April 11, 2025

Green Vegan Enchiladas (Salsa Verde)

September 13, 2024

3-Ingredient Brown Lentil Tofu Recipe

August 13, 2024

Baked Buffalo Tofu Bites

February 5, 2024

Vegan Pumpkin Black Bean Enchiladas

October 22, 2023

Easy Vegetable Fried Rice Recipe (vegan + gluten-free)

September 25, 2023

Mediterranean Quinoa Casserole

May 12, 2023

Vegan Mushroom Leek Quiche

March 29, 2023

Vegan Pumpkin Stuffed Shells

November 4, 2022

Hoisin Cashew Tempeh

April 29, 2022

Crispy Baked Tempeh Fingers

April 2, 2022

Mushroom Quinoa Meatballs with Cashew Cream Sauce

February 5, 2022

Moroccan Chickpea ‘Meatballs’

May 30, 2020

Easy Peanut Tempeh

April 18, 2020

New Years Black Eyed Peas and Greens

December 30, 2019

Vegan Chickpea Pot Pie

December 14, 2019

Garlic Herb Baked Tempeh

April 10, 2019

Vegan Lentil Shepherds Pie

March 11, 2019

Vegan Italian Meatloaf Cups

February 19, 2018

Herb Crusted Cauliflower Steaks with Romesco Sauce

February 12, 2018

Vegan Wellington

November 15, 2017

Portobello Steaks with Pesto Aioli

February 27, 2017

Mushroom Lentil Loaf

November 9, 2016

Summer BBQ Tempeh Bowls

August 3, 2016

Posts pagination

1 2 Next »

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

More about Me »

Keep in Touch

subscribe via email

Thank you!

You have successfully joined our subscriber list.

Search

RESOURCES

  • Back to Top
  • Home
  • About
  • Privacy Policy and Disclosure
  • Accessibility Policy
  • Contact
©2026 Making Thyme for Health. Design by Purr.