Category: Dinner

New Years Black Eyed Peas and Greens
December 30, 2019

Vegan Chickpea Pot Pie
December 14, 2019

Butternut Squash Wild Rice Stew
October 30, 2019

Butternut Squash Quinoa Chili
October 21, 2019

Balsamic Glazed Tempeh Sheet Pan Dinner
October 14, 2019

‘Cheesy’ Vegan Broccoli Soup
October 9, 2019

‘Cheesy’ Lentil Chili Casserole
October 3, 2019

Creamy Tomato Spinach Pasta
September 18, 2019

Easy Mexican Stuffed Peppers
September 9, 2019

One-Pot Garlicky Chard with Chickpeas
September 2, 2019

Baked Barbecue Tempeh
August 21, 2019

White Bean Lettuce Wraps
July 15, 2019

Vegan Gluten-free Hot Dogs
June 30, 2019

Peanut Sauce Tempeh Lettuce Wraps
June 5, 2019

Gluten-free Falafel with Lemon Yogurt Sauce
May 29, 2019

Classic Lentil Burgers
May 13, 2019

Grilled Portabello Mushroom Fajitas
May 2, 2019

Buddha Bowls with Roasted Sweet Potatoes, Spiced Chickpeas, and Chard
April 15, 2019

Garlic Herb Baked Tempeh
April 10, 2019

Spring Farro Bowls with Lemon Tahini Dressing
March 25, 2019

One-Pot Coconut Mung Bean Stew
March 20, 2019

Vegan Lentil Shepherds Pie
March 11, 2019

The Best Vegan Chili
February 28, 2019

Easy Vegan Chorizo
February 18, 2019

14 Romantic Vegan Dinner Ideas
February 11, 2019

The Best Lentil Soup
February 7, 2019

15-Minute Tomato Soup
January 30, 2019

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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