Category: Sides

Vegan Roasted Poblano Corn Chowder
September 14, 2016

Green Bean Summer Salad
July 30, 2016

Kale Power Salad from Pure Delicious
May 26, 2016

Creamy Hemp Pesto Pasta Salad
May 16, 2016

Detoxifying Kale Soup
January 6, 2016

Vegan “Cream” of Mushroom Soup
November 16, 2015

Roasted Acorn Squash and Apple Soup
November 9, 2015

Shredded Brussels Sprout and Kale Salad with Maple Pecan ‘Parmesan’
November 4, 2015

Carrot Ginger Soup with Maple Yogurt + A Giveaway
October 12, 2015

Healthy Vegan Queso
September 14, 2015

Creamy Eggplant Tomato Soup
September 10, 2015

Chilled Avocado Pepita Soup
July 16, 2015

Copycat Chipotle’s Corn Salsa
June 29, 2015

Blueberry, Corn & Basil Quinoa Salad
June 15, 2015

Orange, Avocado and Arugula Salad
March 2, 2015

Vegan Slow Cooker Black Bean Soup
February 25, 2015

Broccoli Cheddar Spaghetti Squash Casserole
January 14, 2015

Garlic Lemon Roasted Cauliflower
December 3, 2014

The Ultimate Fall Salad
November 3, 2014

Best-Ever Slow-Cooker Baked Beans
June 29, 2014

Butternut Squash and Sweet Potato Soup (vegan)
November 19, 2013

Detox Kale Salad with Lemon Apple Vinaigrette
July 22, 2013

Sweet Potato Wedges with Lemongrass Yogurt Dip
July 1, 2013

The Easiest Way to Roast Beets
January 24, 2013

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

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