A Work In Progress…

California 31
We’re officially moved in to our new place! There’s still a lot of work to do but it’s slowly starting to feel more like...
Continue Reading »

Best-Ever Vegan Slow-Cooker Baked Beans

Sides 37
Let the slow-cooker do all the work for you and wake up the next day to the best baked beans you’ve ever tasted! I’m...
Continue Reading »

Superfruit Refresher Cocktails

Cocktails, Drinks 17
Happy Friday, friends! I thought we would welcome the weekend with a feel good cocktail today. How does that sound to you? If you...
Continue Reading »

South Maui: Four Seasons Wailea

Hawaii, Honeymoon, Travel 19
The last and final stop of our honeymoon was at the Four Seasons Wailea, where we arrived covered in mud from our adventures in...
Continue Reading »

Superseed Cinnamon Raisin Granola

, 25
Say hello to the best granola everrrrrrr. I know, I’ve gone on and on about my other granola recipes but this one, it takes...
Continue Reading »

Confessions V

Wedding 31
1. We got our wedding video last week and watching myself struggling to hold back tears while I read my vows is just a...
Continue Reading »

East Maui: Red Sand Beach and The Seven Sacred Pools

Hawaii, Honeymoon, Travel 21
Disclosure: As of January 12, 2018 I have received notice from Hana Highway Regulation that Red Sand Beach and Waioka Pond are on private...
Continue Reading »

Immunity-Boosting Tomato Sauce with Mushrooms

Dinner, Pasta 29
Hey guys! I hope you all had a nice weekend. Mine was awesome; we took a trip to the farmers market, walked Coco on...
Continue Reading »

East Maui: Road to Hana

Hawaii, Honeymoon, Travel 22
Disclosure: As of January 12, 2018 I have received notice from Hana Highway Regulation that all waterfalls on the Road to Hana (aside from...
Continue Reading »

Roasted Chickpea Salad with Grapes and Feta

Lunch, Salad 19
Meet my new favorite salad. Roasted chickpeas, juicy red grapes, crunchy little wheat berries and bits of creamy feta, tossed in a scrumptious honey-lemon...
Continue Reading »

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

More about Me »

RESOURCES

©2024 Making Thyme for Health. Design by Purr.