Inspired by Sicilian Caponata made with chopped eggplant, olives and tomatoes in a sweet and sour sauce. It’s a light an easy summer meal...
One Pot Zucchini Pasta is an easy, light and healthy meal made from summer’s finest produce. It’s vegan and gluten-free + it comes together...
Last week Brandon and I decided to take a few days off to relax in central California’s beautiful Carmel Valley. We went to Carmel...
Roasted Eggplant White Bean Dip- roasted eggplant is blended with spices, lemon and fresh herbs for a dip that’s incredibly delicious and creamy! (vegan...
