4 servings
40 minutes mins
Smoky Maple Tempeh Hash with Brussels Sprouts- crumbled tempeh in a smoky maple dijon sauce, fresh shredded brussels sprouts and crispy yukon gold potatoes...
Hey guys! I hope you all had a nice week and are currently enjoying a little relaxation today. I’m feeling much better because we...
Healthy Pumpkin Bread- made with a combo of whole grain brown rice flour and low-carb almond flour. So good you would never guess it’s gluten-free, dairy-free,...
Chili Stuffed Spaghetti Squash Bowls- roasted spaghetti squash filled with a hearty two-bean vegetable chili. It’s a warm and satisfying meal that’s perfect for...
Thank you so much for your sweet comments on yesterday’s news. It’s a big change for us but one we’re looking forward to very...
I’ve been keeping a secret from you guys for a very long time. Of course I wanted to tell you the second I found...
