Lentil Taco Skillet- packed full of protein and fiber, these delicious plant-based tacos come together in less than 30-minutes! (vegan + gluten-free) If you’re...
Strawberry Kale Salad with Tempeh Bacon- massaged in a balsamic vinaigrette, this nutritious salad is bursting with texture and flavor! (vegan + gluten-free) Strawberry...
Blueberry Banana Baked Oatmeal- this healthy make-ahead breakfast comes together fast and tastes just like banana bread. Each serving packs 10 grams of plant-based...
Blueberry Lemon Yogurt Bread- made with a nutritious combination of oat and almond flour, this bread is naturally sweetened and infused with bright citrus...
Vegan Thai Peanut Curry- made in just one pot, this flavorful peanut curry is a super comforting vegan and gluten-free meal that everyone will love! ...
Carrot Cake Protein Pancakes- Made with whole grain oat flour, these vegan and gluten-free pancakes pack in 20 grams of plant-based protein per serving! ...
I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.