Dairy-free Honey Mustard Sauce
Servings: 8 ounces
Calories: 73kcal
Ingredients
- ⅓ cup dairy-free/vegan mayonnaise
- 4 tablespoons dijon mustard
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- 1 tablespoon lemon juice
Instructions
- In a medium-size bowl, whisk all ingredients together until smooth. Transfer to a sealed container and store for up to 1 week.
Nutrition
Calories: 73kcal | Carbohydrates: 3g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 136mg | Potassium: 16mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg