Tofu ‘Chicken’ Noodle Soup- packed with flavor and protein, you won’t miss the chicken in this plant-based version of the classic chicken noodle soup!...
5-Ingredient Chocolate Protein Pudding- made with simple ingredients, this protein pudding only takes 15 minutes to make and each serving packs 17g of protein!...
Vegan Butter Tofu- made with a creamy tomato sauce and baked tofu, this comforting meal provides 23g of complete protein per serving! (gluten-free) This...
Easy Vegan Hamburger Helper- inspired by the beloved boxed meal, this plant-based version features meatless crumbles and a dairy-free cheese sauce that everyone will...
Healthy Gingerbread Pancakes- made with pumpkin puree, whole grain oats, and molasses. Each pancake packs 5 grams of protein! Gluten-free, dairy-free and oil-free. If...
I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.