Spring Farro Risotto with Lemon and Tahini

Easy White Bean and Cabbage Soup

Mustard Green & Pea Pesto Pizza on Spelt Flour Crust

Twice Baked Lentil Shepherd’s Pie Potatoes

Baked Broccoli Tofu Bowls with Orange Ginger Dressing

Buffalo Cauliflower and Chickpea Tacos with Vegan Blue Cheese Sauce

Vegan Slow Cooker Black Bean Soup

Vegan Mediterranean Chickpea Burgers

Spaghetti Squash Bowls with Mushroom and Lentil Marinara

Sweet Potato Black Bean & Spinach Enchiladas

Healing Moroccan Lentil Soup

Mexican Ranchero Amaranth Stew

Crispy Blackened Tofu Tacos with Avocado-Lime Crema

Beet Burgers with Greek Yogurt Dill Sauce

Broccoli Cheddar Spaghetti Squash Casserole

New Years Black Eyed Peas and Greens

Butternut Squash Risotto Stuffed Mushrooms

Cauliflower Potato and Leek Soup

Mushroom Rosemary & Fontina Grilled Cheese

Butternut Squash Quinoa Chili

Baked Acorn Squash Bowls

One Pan Brussel Sprout and Sausage Skillet

Mushroom Lentil Loaf

Spaghetti Squash Burrito Bowls

Baked Buffalo Tofu Bites

Quinoa Ratatouille

Mediterranean Quinoa Stuffed Peppers

Southwestern Sweet Potato Skillet

Sundried Tomato Pesto Pizza

Classic Lentil Burgers

Potato Crusted Vegetable Frittata

Summer Vegetable Skillet Quinoa

BBQ Black Bean, Kale & Sweet Potato Burgers + A Giveaway!

Strawberry Kale Salad with Tempeh Bacon

Immunity-Boosting Tomato Sauce with Mushrooms

25 Quick and Easy Summer Salad Recipes

Chilled Asparagus Soup

White Bean, Kale & Tomato Quesadillas

Gluten-free Falafel with Yogurt-Dill Sauce

Spring Vegetable Pasta

Pea Pesto Orzo with Portabella Mushrooms

Black Bean Harissa Burgers

Vegan Lentil Shepherd’s Pie

Polenta with Spicy Tomato Lentils

Roasted Broccoli and Chickpea Lemon Pasta

How to Cook Quinoa

Soupe au Pistou

Spinach Artichoke Quinoa Casserole

14 Romantic Vegan Dinner Ideas

Mediterranean Chickpea Burgers

Roasted Chickpea Fajitas with Cilantro Cashew Crema

Sweet Potato Quinoa Fritters with Black Bean Salsa

Roasted Butternut Squash Enchilada Casserole

30 Quick and Easy Vegetarian Recipes

Easy Lentil Spinach Soup

Southwestern Hoppin’ John

Eggplant Rollatinis {gluten-free option}

Easy White Bean & Tomato Soup {vegan}

Lentil Sloppy Joes {vegan and gluten-free}

Vegan Mushroom Sourdough Stuffing

Baked Cauliflower & Spinach Fritters

Butternut Squash and Kale Lasagna Roll Ups

Best-Ever Black Bean Soup with Cilantro-Lime Rice

Vegan Lentil Barley Stew

Grilled Pimento Cheese with Roasted Heirloom Tomato Soup

Vegan Mushroom Bourguignon

Roasted Butternut Squash & Apple Soup {vegan and gluten-free}

Best-Ever Quinoa Chili {vegan and gluten-free}

Grilled Portabella Mushrooms with Gorgonzola Aioli

Sweet Potato Nachos with Heirloom Tomato & Corn Salsa

Healthy Cobb Salad with Yogurt Ranch Dressing

Summer Veggie Lasagna

Peanut Sauce Tempeh Lettuce Wraps

Roasted Broccoli & Corn Quinoa Frittata

BBQ Tempeh Sandwiches with Apple Slaw

Mini Salsa & White Bean Loaves

Grilled Corn & Tomato Orzo with White Wine Sauce

Sweet Potato & Black Bean Burgers

Roasted Corn & Tomato Naan Pizzas with Burrata Cheese

Black Kale & Mango Salad with Walnut Crusted Goat Cheese

Fried Coconut Tofu Strips with Mango Yogurt Sauce

Roasted Asparagus Lemon Cream Pasta

Quinoa Honey Whole-Wheat Pizza Dough

Mama’s Stuffed Veggie Loaf (Gluten-Free)

Superfood Beet Cakes (Gluten-Free)

Black Bean & Quinoa Tostadas with Mango Salsa

Weekend at Home + Twice Baked Butternut Squash

Shiitake, Basil and Lemon Cauliflower Pizza

Mediterranean Quinoa Casserole

Black Bean, Lentil & Sweet Potato Veggie Burgers

Homemade Quinoa-Chia Seed Ravioli with Mushroom-Kale Filling

Rice and Quinoa Corn Cakes with Black Bean Salsa

Butternut Squash and Kale Risotto

Quick and Easy Vegetable Minestrone Soup

Macaroni and Cheese with Butternut Squash and Swiss Chard

Whole Wheat Caprese Tart

Shiitake Mushroom and Sweet Pea Risotto